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Poker's Red Hot At Foxwoods


With help from TV, card tourney is bigger than ever

Mashantucket

A redhead from Portland, Ore., was sitting on her feet, fingering a healthy stack of poker chips, and the “railbirds” watching from the sidelines were chirping.

“That's Annie Duke,” one spectator whispered to another. “She's won some tournaments, but I think she's overrated.”

Overrated or not, the mother of four who became a household figure when poker hit it big on TV was still in the game on Day 3 of the World Poker Finals at Foxwoods Resort Casino.

You couldn't say the same for most of the other big-time Texas Holdem players who made the annual pilgrimage to the Mashantucket Pequots' castle-like casino in the woods of Connecticut this week and bought into the World Poker Finals for $10,000.

There would be no $1.5 million check or custom-made wampum belt for Doyle Brunson, a 71-year-old considered by some to be the greatest poker player alive. The Texas native was eliminated early and retired to the poker room upstairs, where for the next three days he played for an estimated $2 or $3 million against other “losers,” like Chip Reese, Lyle Berman and Chau Lang.

Greg “Fossilman” Raymer, the patent attorney from Stonington who won $5 million in the World Series of Poker in May and promptly quit his day job at Pfizer Inc. to travel the world and play cards, was long gone from the tournament. A run of bad luck, his fans said.

Phil Hellmuth, the self-titled “Poker Brat” from Madison, Wis., who has enough championship bracelets to weigh down an arm, had been knocked out the day before. Hoyt Corkins, the Alabama cowboy who won $1 million in the final game at Foxwoods last year, was history.

The Texas Holdem pros and the wannabes had been falling like flies all day, but with 88 out of 674 players left, the action had slowed down significantly Monday in the makeshift tournament room off the lobby of the Great Cedar Hotel. Nobody was betting on toss-up hands now. Players who finish in the top 60 would be paid, and everyone in the room wanted to be “in the money.”

•••

Poker has become a national pastime thanks to television and its use of the lipstick camera, a tiny device that allows viewers to see a player's “hole cards.” In televised No Limit Texas Holdem, players flash their two under cards to the camera so the viewer, but not the other players, knows what they are holding as they decide to fold, call or raise.

“It puts the viewer right into the seat,” said Kathy Raymond, director of poker operations at Foxwoods. The technology led at-home players to think “I can do that,” Raymond said, drawing droves of new players into casino poker rooms.

Foxwoods has 81 tables, and on weekends it is not enough.

The World Poker Tour, owned by Lakes Entertainment, aired its first season in 2003 and is now taping its third. Like a golf tournament, players travel from site to site and battle for the big prizes.

The show's instant success on the Travel Channel spawned numerous copycats, and aficionados can now watch poker most nights of the week.

Home to one of the oldest and largest Texas Holdem poker rooms on the East Coast, Foxwoods was the first casino to sign up for the World Poker Tour, according to Raymond, who loves to enumerate all the other firsts Foxwoods has racked up since then. Last year the casino set the record for the highest prize pool, and this year it has the largest number of entrants.

Foxwoods this week debuted the inaugural game of the Professional Poker Tour, a new, invitational-only venture of the World Poker Tour featuring the best of the best. The field has been whittled to six, and the final game will be taped before a live audience Friday.

This year's World Poker Tour, with the final game played Wednesday before a live television audience, was more like a carnival than ever, Raymond said. During the TV taping, six of the top poker authors were signing books in an adjacent room. Spectators picked up tips on the game at a demonstration table. Amber Bach, one of the television sponsors, set up a beer-tasting table. The World Poker tour sold branded shirts, hats and poker paraphernalia.

Poker is so hot that Foxwoods executives have created an advertising campaign based on the game. In one spot, a jolly looking man dressed as a king comes out of a men's room with a paper folded under his arm. He sighs contentedly and says, “Nothing beats a royal flush.”

Raymond and others in the field say the poker craze is far from over.

“As we move forward, there's no telling how big poker will get,” Raymond said. “This whole event has not been a mild preview of things to come. The growth is not even close to stabilizing.”

•••

Television is not the only technology that has revolutionized a card game forever associated with old men and smoky basements. The shy and inexperienced can sign on to Web sites like partypoker.com and pokerstars.com and play thousands of hands on-line before venturing into a casino and plunking down some chips. Internet poker games are faster than so-called “ring games,” and some players are emboldened by the anonymity.

The Web has created champions like Chris Moneymaker, who won a seat at last year's World Series of Poker in an on-line satellite game and then bluffed and bullied his way past the old pros to take the title. At the same time, the Web has shaken up the poker world. Internet-schooled newcomers tend to be more aggressive and unpredictable than card-room veterans, and the two playing styles can clash.

“It's always good to have new money in the game. That's the good news,” said Jimmy Christina, a Foxwoods tournament supervisor who has been a part of the action here since the casino opened in 1992. “The bad news is, the new people don't always play the way the pros expect. In the old days, the pros would be able to make a bet and look a guy in the eye and know what they have. That's not happening anymore.”

Playing a “correct” game of poker has become a subjective term.

Walt Williams, a tournament regular from August, Ga., said the young players “really have a lot to learn.”

“They'll call hands with an ace, 10 or a small pair,” he said. “They don't know about the ‘over cards,' as we call them.”

He quoted Sammy Farha, a poker great who once said, “I can beat anyone who knows how to play.”

But Scott Fischmann, a member of “the crew,” a group of young players who banded together last year and have since won some money and notoriety, says the older guys might need to adapt to the new style of play. He calls it the “Internet gap.”

“The new style is aggressive,” he said.

Some of the old-timers are embracing the young people and their beloved Internet. Bill Seyour and Jim Bucci, two 60-something tournament players who don't want to travel as much these days, are coaching players on-line for a healthy fee. The coach and player sign onto the same game and the coach advises the student on how to play each hand.

“We have to be smart enough to adjust to the game,” Seyour said.

•••

Earlier this week, the railbirds at Foxwoods were chattering about Eric Seidel, who hunched over a large stack of chips. Some people recognize Seidel, a balding former bond trader turned poker pro, as the man who was beaten by Johnny Chan in the now-classic Texas Holdem poker movie “Rounders.” Watch him, the railbirds said. He's really good.

But then here came another contender. Scotty Nguyen sauntered into the room in his leather jacket following a break in the action and playfully grabbed the microphone. He returned to his seat, where he had a large stack of chips and a fresh Heineken.

A native of Vietnam whose name is pronounced “win,” Nguyen could be a poster boy for his new home in the Nevada desert. He wears a shag haircut, dark sunglasses and a fat gold medallion on his chest and tends to end his sentences with the word “baby.”

A day later, Seidel and Nguyen were out, and Duke, the sole remaining female, was close to the end. Vying with nine men for a seat on the final table, she went “all in” with a pair of eights, pushing her diminished stack of chips into the middle of the table.

“Annie's all in,” the railbirds tittered.

Tuan Le called with an ace, 10, and picked up another 10 when the “flop” cards were turned over.

Adios, Annie.

Duke left the table quickly with a not-unhappy look on her face.

“Don't feel bad for Annie,” commented Jim Bourque, one of Foxwoods' tuxedoed tournament supervisors. “She just won $166,000.”

 

 

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